André’s Newsletter

Join me on the frontline of my cocktail and spirits journey

A newsletter for people who love cheese and travel. Recommendations, pairing ideas, cheese events, and travel notes from dreamy dairy destinations.

Join 16k subscribers & followers for our picks of the most beautifully written books from US and UK prize shortlists & major reviews, extracts from these picks, & masterclasses by their authors on prose style. Plus The Demon Inside David Lynch.

A weekly selection of my personal archives, written, photos, videos, menus, and other visual materials, on eating, cooking, and travel from the simplest to the grandest, everyone from local fishermen to the world’s most famous names. Hope you like it!

Sparking inspiration in books, food, & makers.

An expert guide to drinking, eating and traveling by award-nominated journalist, Tyler Zielinski.

The inside track from Paris by Mouth. Everything you need to know about where to eat in Paris.

Lively and varied reports on Cocktails, Food, Travel and Culture, with a personal touch, from Robert Simonson, longtime cocktail writer for The New York Times and James Beard-nominated drinks writer.

A bi-weekly mix of food-related stories, recipes, cocktails, and travel, along with recommendations for movies and books from both me and my novelist wife, Ann Hood, and links to the best stories we've read online.

A tasty mix of recipes, Paris food tips, personal stories, and more... Sign up and get my newsletter delivered right to your Inbox!